John B. ReynaJul 21, 20205 minNow you know, real triple-sec is CointreauI remember the first time my mother bought me alcohol. After helping me move into my freshmen dorm, I found myself sitting in the parking...
John B. ReynaMay 30, 20203 minLuxardo Maraschino Liqueur, Not a Shirley Temple CherryUntil the last few years, if I saw anything labeled maraschino cherries, then I'd be ready for bright red, syrupy cherries. Yuck, I only...
John B. ReynaMay 24, 20203 minEnjoying the Elixir of Long Life: Green ChartreuseChartreuse’s story is as close to a fairytale as there is in the spirits world. In 1605, a French military officer visited the Chartreuse...
John B. ReynaMay 16, 20204 minThe Great Pisco DebateNow heading to South America, we will learn about another grape brandy, pisco. Pisco has been around since the 1600s. The Spanish...
John B. ReynaApr 10, 20203 minSimple Syrup: Simple yet essentialThis might seem like a simple subject, but it's so much more than that. Quality ingredients make quality cocktails. And simple syrup is...